Come wander with me on a modern-day spice trail. Discover unforgettable tastes, curious places, and people doing remarkable things.
About A Table Called Home →Dispatches
Where I am, what's cooking, and what's interesting.
Aug 2026What I loved most were the ordinary things. The objects of everyday life, carefully chosen and arranged by someone with an extraordinary eye for color, shape and style.
Aug 2026Now that I am older, and Aunt Mimsy has passed away, I realize how special these photos are, both as a family archive and as works of art
Aug 2026
Aug 2026Tables
The food we're served, and the tables we gather around.
Aug 2026Something about this small, rather unassuming bakery pulled us in.
Aug 2026It was more bread than I have eaten in a year, but well worth every bite. And all free, I hope that is not tacky to mention— while Rosetta is not a bargain, all that free bread definitely is.
Aug 2026I have eaten a lot of great tacos in Mexico. A particular taquería might make a spectacular birria, or a certain stall might have a fantastic taco al pastor. But Trinidad does something harder. They make great tacos across the board.
Aug 2026Somewhere you want to linger for a drink, soak up the atmosphere and watch the room come alive.
Stills
Photographs. One a day, sometimes more, sometimes less. What catches my eye.
Inspired by amazing places
So many places in the world that captivate, each with its own allure. Sharing the remarkable that I find.
